Squid Tentacles, also known as arms, are a popular seafood delicacy. They are tender, flavorful and versatile in various culinary dishes ie. grilled, stir-fries, pasta or as a sushi ingredient. 1. Grilled tentacles often seasoned with herbs, garlic and olive oil before being grilled to perfection; 2. Stir-fried squid Tentacles make for a tasty and quick seafood dish, serve hot with steamed rice or noodles; 3. Cook Squid Tentacles, stirring occasionally until they are opaque and cooked through, then serve immediately with flavorful pasta, the dish pair wonderfully with a crisp white wine and a side of garlic bread. Packaging : 1ctn x 10pkt x 1kg (IQF) Keep it frozen : Store frozen seafood in the freezer at -18C or below. Ensure the freezer maintains a consistent temperature to prevent thawing and refreezing, which can degrade the quality of the seafood.
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